First up - Pot Roast Dinner
With any recipe you have to alter it, to make it your own. Instead of tomato juice, I used a couple of cans of diced tomato. I didn't use a teaspoon sugar, but thought it would taste better if I used a tablespoon brown sugar. Also I opted four 2 quartered onions instead of 6 boiling potatoes. After adding all ingredients I thought it looked a little dry, so I then added a cup of water.
Overall it was okay. 3 out of 5. I will not make this version of pot roast ever again. Here's a better recipe from the BHG website. CLASSIC POT ROAST